Measurement of Filipino threshold for Msg, Imp, and Msg-Imp mixture

द्वारा Gatchalian, Miflora M.
प्रकाशित 1989

Sensory evaluation methods for quality assessment and development

द्वारा Gatchalian, Miflora Minoza 1938-
प्रकाशित 1989

Sensory evaluation methods with statistical analysis for research, product development and quality control

द्वारा Gatchalian, Miflora Minoza
प्रकाशित 1981

Manual on sensory testing methods, sponsored by ASMT Committee E-18 on Sensory Evaluation of Materials and Products.

प्रकाशित 1968

Relationship of prop (6-n-propylthiouracil) taster status of Filipino women with their preference and sensory responses to umami, salty and umami-salty foods and food model systems

द्वारा Tria, Ma. Celina D.