检索结果 - Gatchalian, Miflora Minoza

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  1. 1

    Sensory evaluation methods with statistical analysis for research, product development and quality control 由 Gatchalian, Miflora Minoza

    出版 1981
    图书


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  2. 2

    Introduction to food technology 由 Gatchalian, Miflora Minoza

    出版 1992
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  3. 3

    Sensory quality measurement statistical analysis of human responses 由 Gatchalian, Miflora Minoza

    出版 2009
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  4. 4

    Patterns of living of the labor force population in Santa Ana, Manila (1965) 由 Gatchalian, Miflora (Minoza) 1938-

    Thesis


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  5. 5

    Patterns of living of the labor force population in Santa Ana, Manila (1965) [microform] 由 Gatchalian Miflora Minoza 1938-

    出版 1973
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  6. 6

    Processing, storage quality and acceptability of mango products 由 Gatchalian, Miflora Minoza 1938-

    出版 1975
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  7. 7

    Sensory evaluation methods for quality assessment and development 由 Gatchalian, Miflora Minoza 1938-

    出版 1989
    图书


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  8. 8

    Benchmarking

    出版 2012
    This was first heard live on air at DZUP 1602 AM. Podcast uploaded at iskwiki. Click to listen
    Electronic Resource


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