Prikaz rezultata 1 – 10 od 436 za pretraživanje '', vrijeme pretraživanja: 0,22s Detaljiziraj rezultate
  1. 1
    od Rome, Anna Christine P.
    Izdano 2023
    Disertacija

    I want to dine out, but I am scared! a study on dining-out aversion during the COVID-19 pandemic in the Philippines
  2. 2
    Knjiga

    The sustainable chef the environment in culinary arts, restaurants, and hospitality
  3. 3
    od Gabbuat, Jasmine D.
    Izdano 2019
    Disertacija

    A case study of themes of selected food parks in Quezon City in relation to experiential design
  4. 4
    Disertacija

    Efficacy of good hygienic practices (GHPs) program of a food business operating inside a university in Quezon City
  5. 5
    Izdano 2019
    Knjiga

    Gastronomy and the dining experience
  6. 6
    Izdano 2018
    Knjiga

    Commercial cooking advanced
  7. 7
    od Wood, Roy C. 1959-
    Izdano 2018
    Knjiga

    Strategic questions in food and beverage management
  8. 8
    od Naguit, Flordeliza B.
    Izdano 2018
    Knjiga

    Food and beverage services NC II my training guide
  9. 9
    Izdano 2017
    Knjiga

    Menu planning
  10. 10
    Disertacija

    Assessing UP Diliman campus food providers through the lens of an obesogenic food environment
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