Encapsulation and controlled release technologies in food systems

Bibliografiske detaljer
Andre forfattere:	Lakkis, Jamileh M. (Editor)
Format:	Bog
Sprog:	English
Udgivet:	Chichester, West Sussex Wiley [2016]
Udgivelse:	Second edition.
Fag:	Controlled release technology. Microencapsulation. Food > Analysis.