Process optimization of cabinet dried mango (Mangifera indica L. cv. Carabao) flour from seed kernels using response surface methodology

Process optimization of cabinet dried mango (Mangifera indica L. cv. Carabao) flour from seed kernels using response surface methodology

Abstract

Dettagli Bibliografici
Autore principale: Lee, Erickson Christian C. (Autore)
Altri autori: Rustia, Abigail S. (adviser.)
Natura: Tesi
Lingua:English
Pubblicazione: Quezon City College of Home Economics, University of the Philippines Diliman 2019.
Soggetti:
Mango > Philippines.
Dried mango.