Quality characterization of green mung bean (Mg 11 (Kintab) (Vigna radiata (L. Wilczek)) starch-based noodles and its potato (Solanumtuberosum (L.)) starch blend at various stages of noodle production

ग्रंथसूची विवरण
मुख्य लेखक: Felix, Dominic Jhon R. (लेखक)
अन्य लेखक: Azanza, Ma. Patricia V. (adviser.)
स्वरूप: थीसिस
भाषा:अंग्रेज़ी
प्रकाशित: Quezon City College of Home Economics, University of the Philippines Diliman 2019.
विषय: