Quality characterization of Pag-asa 3 (Ginintuan) yellow mung bean (Vigna radiata (L.) Wilczek) starch-based noodles and its corn (Zea mays) starch blend at various stages of noodle production

Quality characterization of Pag-asa 3 (Ginintuan) yellow mung bean (Vigna radiata (L.) Wilczek) starch-based noodles and its corn (Zea mays) starch blend at various stages of noodle production

書誌詳細
第一著者: Babila, Sherwin Paul T. (著者)
その他の著者: Azanza, Ma. Patricia V. (adviser.)
フォーマット: 学位論文
言語:English
出版事項: Quezon City College of Home Economics, University of the Philippines Diliman 2019.
主題:
Noodles > Philippines.
Noodle industry > Philippines.
Starch > Philippines.
オンライン･アクセス:Also available in UP Diliman Digital Archives