Validating preventive food safety and quality controls an organizational approach to system design and implementation

Validating preventive food safety and quality controls an organizational approach to system design and implementation

Bibliografske podrobnosti
Glavni avtor: Ryan, John M. (Author)
Format: Knjiga
Jezik:English
Izdano: London Academic Press [2017]
Teme:
Food industry and trade > Safety measures.
Food industry and trade > Quality control.