Validating preventive food safety and quality controls an organizational approach to system design and implementation

Validating preventive food safety and quality controls an organizational approach to system design and implementation

書誌詳細
第一著者: Ryan, John M. (著者)
フォーマット: 図書
言語:English
出版事項: London Academic Press [2017]
主題:
Food industry and trade > Safety measures.
Food industry and trade > Quality control.