Adobo ni Juan Restaurant a feasibility study on setting up an adobo restaurant

A study was conducted to determine the feasibility of setting up an Adobo restaurant. It was named Adobo ni Juan Restaurant, and its feasibility with respect to four aspects were studied, namely marketing, technical, financial, and socio profitability analysis under a 5-year time horizon. The mark...

وصف كامل

التفاصيل البيبلوغرافية
المؤلفون الرئيسيون: Bartolome, Carlo (مؤلف), Bautista, Hazel Ann (مؤلف), Reinoso, Eric John (مؤلف), Torres, Jillian Marie (مؤلف)
التنسيق: أطروحة
اللغة:English
الموضوعات: