Adobo ni Juan Restaurant a feasibility study on setting up an adobo restaurant

A study was conducted to determine the feasibility of setting up an Adobo restaurant. It was named Adobo ni Juan Restaurant, and its feasibility with respect to four aspects were studied, namely marketing, technical, financial, and socio profitability analysis under a 5-year time horizon. The mark...

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Bibliographic Details
Main Authors: Bartolome, Carlo (Author), Bautista, Hazel Ann (Author), Reinoso, Eric John (Author), Torres, Jillian Marie (Author)
Resource Type: Thesis
Language:English
Subjects:

College of Engineering Library I (UP Diliman)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
E-1835FS LG 993 2009 E66 / B378 COE Lib 1 Thesis Section Room-use Only On-Shelf