Food and beverage management

Food and beverage management

सभी संस्करण दिखाएं (3)
ग्रंथसूची विवरण
मुख्य लेखकों: Cousins, John (लेखक), Foskett, David (लेखक), Graham, David (लेखक), Hollier, Amy (लेखक)
स्वरूप: पुस्तक
भाषा:English
प्रकाशित: Wolvercote, Oxford Goodfellow Publishers [2016].
संस्करण:Fourth edition.
विषय:
Food service management > Great Britain.
Hospitality industry > Great Britain > Management.
Restaurant management > Great Britain.