Dairy ingredients for food processing

Bibliografiske detaljer
Andre forfattere:	Chandan, Ramesh C. (Editor), Kilara, Arun (Editor)
Format:	Electronic Resource
Sprog:	English
Udgivet:	Ames, Iowa Wiley-Blackwell 2011.
Fag:	Dairy processing. Dairy products. Dairy microbiology. Electronic books.
Online adgang:	Available for University of the Philippines Diliman via Wiley Online Library. Click here to access