Utilization of IFF's flavorfit low calorie sweeteners in the development of sugar-reduced ready-to-drink and aspartame-free powdered soft drink beverages

Reducing the sugar content of sugar-sweetened beverages has been claimed to be one of the most efficient strategies for decreasing sugar intake. However, different non-nutritive sweeteners (especially the artificial ones) available in the market which may replace sucrose in beverages may not be that...

Täydet tiedot

Bibliografiset tiedot
Päätekijä: Pabustan, Ruth Ivane T. (Tekijä)
Muut tekijät: Francisco, Ma. Leonora dL (adviser.)
Aineistotyyppi: Opinnäyte
Kieli:English
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