Determination of the antimicrobial activity of oregano (Plectranthus amboinicus) extract against staphylococcus aureus and Escherichia coli
The study aimed to assess the potential of the methanolic extract of local Plectranthus amboinicus as an antimicrobial against common pathogenic microorganisms in food. This was done by conducting disc diffusion assay, as well as determining the minimum inhibitory concentration (MIC) and minimum bac...
| 主要作者: | |
|---|---|
| 其他作者: | |
| 格式: | Thesis |
| 语言: | English |
| 出版: |
Quezon City
College of Home Economics, University of the Philippines Diliman
2016.
|
| 主题: |