On cooking a textbook of culinary fundamentals
| मुख्य लेखकों: | , , |
|---|---|
| स्वरूप: | पुस्तक |
| भाषा: | English |
| प्रकाशित: |
Harlow, Essex
Pearson Education Limited
[2014]
|
| संस्करण: | Fifth edition, new international edition. |
| विषय: | |
| ऑनलाइन पहुंच: | Table of contents |