On cooking a textbook of culinary fundamentals
| Glavni autori: | , , |
|---|---|
| Format: | Knjiga |
| Jezik: | engleski |
| Izdano: |
Harlow, Essex
Pearson Education Limited
[2014]
|
| Izdanje: | Fifth edition, new international edition. |
| Teme: | |
| Online pristup: | Table of contents |


