Sensory and consumer research in food product design and development
| Main Authors: | , , |
|---|---|
| 格式: | 圖書 |
| 語言: | 英语 |
| 出版: |
Ames, Iowa
Wiley-Blackwell Publishing
2012.
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| 版: | Second edition. |
| 叢編: | Institute of food technologists series
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| 主題: |