Vegetable oils in food technology composition, properties and uses
| Övriga upphovsmän: | |
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| Materialtyp: | Electronic Resource |
| Språk: | English |
| Publicerad: |
Hoboken
Wiley-Blackwell
c2011.
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| Upplaga: | 2nd ed. |
| Ämnen: | |
| Länkar: | Available for University of the Philippines Diliman via Wiley Online Library. Click here to access |