Vegetable oils in food technology composition, properties and uses
Beste egile batzuk: | |
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Formatua: | Electronic Resource |
Hizkuntza: | English |
Argitaratua: |
Hoboken
Wiley-Blackwell
c2011.
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Edizioa: | 2nd ed. |
Gaiak: | |
Sarrera elektronikoa: | Available for University of the Philippines Diliman via Wiley Online Library. Click here to access |