Manufacturing yogurt and fermented milks

Bibliográfalaš dieđut
Eará dahkkit:	Chandan, Ramesh C. (Doaimmaheaddji), Kilara, Arun (Doaimmaheaddji)
Materiálatiipa:	Girji
Giella:	eaŋgalasgiella
Almmustuhtton:	Chichester, West Sussex Wiley-Blackwell [2013]
Preanttus:	Second edition.
Fáttát:	Yogurt. Fermented milk. Dairy processing. Food industry and trade.