Pulse foods processing, quality and nutraceutical applications

Pulse foods processing, quality and nutraceutical applications

Detalhes bibliográficos
Outros Autores: Tiwari, Brijesh K. (Editor), Gowen, Aoife (Editor), McKenna, Brian (Editor)
Formato: Livro
Idioma:English
Publicado em: Amsterdam Academic Press [2011]
Assuntos:
Legumes as food.
Legumes > Processing.
Legumes > Postharvest technology.
Functional foods.