The A-Z encyclopedia of food controversies and the law

The A-Z encyclopedia of food controversies and the law

Show all versions (2)

Covering food and law, this encyclopedia surveys laws related to organics, obesity, and fair trade.

Bibliografiske detaljer
Hovedforfatter: Williams, Elizabeth M. (Elizabeth Marie) 1950-
Institution som forfatter: Gale Group
Andre forfattere: Carter, Stephanie J.
Format: Electronic Resource
Sprog:English
Udgivet: Santa Barbara, Calif. Greenwood/ABC-CLIO c2011.
Serier:Gale virtual reference library
Fag:
Food law and legislation > United States.
Electronic books.
Online adgang:Available for University of the Philippines Diliman via Gale Virtual Reference Library. Click here to access