Functional properties of yardlong bean (Vigna sesquipedalis Fruw.) protein concentrate

Functional properties of yardlong bean (Vigna sesquipedalis Fruw.) protein concentrate

ABSTRACT Protein from yardlong bean (Vigna sesquipedalis Fruw.) was extracted using alkaline extraction and isoelectric precipitation. Four extraction procedures were conducted with different pH-incubation time combinations. The yardlong bean protein extraction parameters of pH 10.5 and 60 minutes i...

Szczegółowa specyfikacja

Opis bibliograficzny
1. autor: Pascasio, Ma. Kara Isabelle Oronos
Kolejni autorzy: Rumbaoa, Rowena Grace O.
Format: Praca dyplomowa
Język:English
Wydane: Quezon City UP College of Home Economics 2011.
Hasła przedmiotowe:
Beans.