Buchumschlag

Food in the United States, 1890-1945

Bibliographische Detailangaben
1. Verfasser: Elias, Megan J.
Format: Buch
Sprache:Englisch
Veröffentlicht: Santa Barbara, Calif. Greenwood Press/ABC-CLIO c2009.
Schriftenreihe:Food in American history
Schlagworte:
Food > History > 19th century.
Food habits > United States > History > 19th century.
Cooking, American > History > 19th century.
Food > History > 20th century.
Food habits > United States > History > 20th century.
Cooking, American > History > 20th century.