Wheat chemistry and technology

Wheat chemistry and technology

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Bibliografiska uppgifter
Övriga upphovsmän: Pomeranz, Y. (Yeshajahu) 1922-
Materialtyp: Bok
Språk:English
Publicerad: St. Paul, Minn., USA American Association of Cereal Chemists 1988.
Upplaga:3rd ed.
Ämnen:
Wheat.
Wheat products.