Development of standards for thermally-processed local traditional foods Estrella F. Alabastro ; researchers: Ma. Teresa V. Dormitorio, Bienvenido V. Pedro ; research aide: Vicente I. Nacabuan.

Development of standards for thermally-processed local traditional foods Estrella F. Alabastro ; researchers: Ma. Teresa V. Dormitorio, Bienvenido V. Pedro ; research aide: Vicente I. Nacabuan.

Detalhes bibliográficos
Autor principal: Alabastro, Estrella
Outros Autores: Dormitorio, Ma. Teresa V., Pedro, Bienvenido V., Nacabuan, Vicente I.
Formato: Livro
Idioma:English
Publicado em: [Quezon City University of the Philippines, College of Home Economics] 1988.
Assuntos:
Fruit > Preservation > Philippines.