Hurdle technologies combination treatments for food stability, safety, and quality

Bibliografske podrobnosti
Glavni avtor: Leistner, Lothar
Drugi avtorji: Gould, G. W. (Grahame Warwick)
Format: Knjiga
Jezik:English
Izdano: New York Kluwer Academic/Plenum Publishers c2002.
Serija:Food engineering series
Teme: