McCance and Widdowson's The composition of foods
| Glavni autor: | |
|---|---|
| Daljnji autori: | , , |
| Format: | Knjiga |
| Jezik: | English |
| Izdano: |
London
Her Majesty Stationery Office
c1978.
|
| Izdanje: | 4th rev. and extended ed. of MRC Special report no. 297. |
| Teme: |