Chinese foods adventures in the world of cooking and dining
| Auteur principal: | |
|---|---|
| Resource Type: | Livre |
| Langue: | Chinese English |
| Publié: |
[Beijing]
China Intercontinental Press
2004.
|
| Collection: | Cultural China series
|
| Sujets: |
Asian Center (UP Diliman)
| Accession # | Call # | Volume/Part# | Copy # | Collection | Circulation Type | Circulation Status |
|---|---|---|---|---|---|---|
| AC-10093D | GT 2853 C6 / L5813 2004 | AC East Asia Collection | Regular Circulation | On-Shelf | ||
| AC-10094D | GT 2853 C6 / L5813 2004 | AC East Asia Collection | Regular Circulation | On-Shelf |