Chinese foods adventures in the world of cooking and dining

Chinese foods adventures in the world of cooking and dining

Bibliographic Details
Main Author: Liu, Junru
Resource Type: Book
Language:Chinese
English
Published: [Beijing] China Intercontinental Press 2004.
Series:Cultural China series
Subjects:
Food habits > China.
Cooking, Chinese.
Beverages > China.
China > Social life and customs.

Asian Center (UP Diliman)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
AC-10093D GT 2853 C6 / L5813 2004 AC East Asia Collection Regular Circulation On-Shelf
AC-10094D GT 2853 C6 / L5813 2004 AC East Asia Collection Regular Circulation On-Shelf