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Biocatalysis and biotechnology for functional foods and industrial products

Bibliografske podrobnosti
Drugi avtorji: Hou, Ching T. (Ching-Tsang) 1935-, Shaw, Jei-Fu
Format: Knjiga
Jezik:angleščina
Izdano: Boca Raton CRC c2007.
Teme:
Food > Biotechnology.
Functional foods.
Enzymes > Biotechnology.
Biotechnology > Industrial applications.
Biotechnology industries.
Catalysis.