Development of vanilla flavored coffee drink in can
This study was aimed to develop vanilla-flavored coffee in can. The study involved formulation of the vanilla-flavored coffee drink, thermal processing, verification of the thermal process, and consumer acceptability of the final product. A preliminary study was conducted to choose between samples p...
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| Resource Type: | Thesis |
| Язык: | English |
| Опубликовано: |
1999.
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| Предметы: |
College of Home Economics (UP Diliman)
| Accession # | Call # | Volume/Part# | Copy # | Collection | Circulation Type | Circulation Status |
|---|---|---|---|---|---|---|
| HE-870T | LG 993.5 1999 F66 P34 | Archives Section | Room-use Only | On-Shelf |