Evaluation of certain veterinary drug residues in food fifty-eight report of the joint FAO/WHO Expert Committee on Food Additives

Dettagli Bibliografici
Enti autori: Joint FAO/WHO Expert Committee on Food Additives, World Health Organization
Natura: Libro
Lingua:English
Pubblicazione: Geneva World Health Organization 2002.
Serie:WHO Technical report series no.911
Soggetti: