Evaluation of certain veterinary drug residues in food fifty-eight report of the joint FAO/WHO Expert Committee on Food Additives

Bibliographic Details
Corporate Authors: Joint FAO/WHO Expert Committee on Food Additives, World Health Organization
Resource Type: Book
Published: Geneva World Health Organization 2002.
Series:WHO Technical report series no.911

College of Home Economics (UP Diliman)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
HE-3307G RA 8 / A25 2002 no.911 Regular Circulation On-Shelf