Evaluation of certain mycotoxins in food additives fifty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives

Dades bibliogràfiques
Autor corporatiu: Joint FAO/WHO Expert Committee on Food Additives
Format: Llibre
Idioma:English
Publicat: Geneva World Health Organization 2002.
Col·lecció:WHO technical report series no. 906
Matèries: