Shellfish a guide to oysters, mussels, scallops, clams and similar products for the commercial user.

Shellfish a guide to oysters, mussels, scallops, clams and similar products for the commercial user.

Detaylı Bibliyografya
Yazar: Dore, Ian
Materyal Türü: Kitap
Dil:English
Baskı/Yayın Bilgisi: New York Van Nostrand Reinhold 1991
Konular:
Shellfish.
Shellfish > Processing.
Shellfish culture.
Shellfish fisheries.
Shellfish trade.