Food, water and environmental sanitation and safety for the hospitality industry and institutions

Food, water and environmental sanitation and safety for the hospitality industry and institutions

Detalhes bibliográficos
Autor principal: Perdigon, Grace Portugal-
Outros Autores: Claudio, Virginia Serraon-, Chavez, Libia De Lima-, Ruiz, Adela Jamorabo
Formato: Livro
Idioma:English
Publicado em: Manila Merriam & Webster Bookstore c2006.
Assuntos:
Food service > Sanitation.
Food service > Safety measures.
Food handling.