Label facts for healthful eating educator's resource guide

Label facts for healthful eating educator's resource guide

Detaylı Bibliyografya
Yazar: Browne, Mona Boyd
Materyal Türü: Kitap
Dil:English
Baskı/Yayın Bilgisi: Dayton, Ohio Mazer Corporation c1993.
Konular:
Food > Labeling > Law and legislation > United States.
Food > Labeling > Standards > United States.
Consumer education > Handbooks, manuals, etc.