Management of food and beverage operations
| Main Author: | |
|---|---|
| Resource Type: | Book |
| Language: | English |
| Published: |
East Lansing, Mich.
Educational Institute of the American Hotel & Motel Association
c2000.
|
| Edition: | 3rd ed. |
| Subjects: |
College of Home Economics (UP Diliman)
| Accession # | Call # | Volume/Part# | Copy # | Collection | Circulation Type | Circulation Status |
|---|---|---|---|---|---|---|
| HE-20000 | TX 911.3 M27 N563 2000 | Reserve Book | On-Shelf |