Dining out secrets from America's leading critics, chefs, and restaurateurs

Detalhes bibliográficos
Autor principal:	Dornenburg, Andrew
Outros Autores:	Page, Karen
Formato:	Livro
Idioma:	English
Publicado em:	New York John Wiley 1998.
Assuntos:	Food service. Food writers > Interviews. > United States. Restaurants > United States.