Dining out secrets from America's leading critics, chefs, and restaurateurs

Dining out secrets from America's leading critics, chefs, and restaurateurs

Bibliographic Details
Main Author: Dornenburg, Andrew
Other Authors: Page, Karen
Resource Type: Book
Language:English
Published: New York John Wiley 1998.
Subjects:
Food service.
Food writers > Interviews. > United States.
Restaurants > United States.

College of Home Economics (UP Diliman)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
HE-18023 TX 943 D67 Regular Circulation On-Shelf