Principles of modified-atmosphere and sous vide product packaging

Principles of modified-atmosphere and sous vide product packaging

Sonraí bibleagrafaíochta
Rannpháirtithe: Dodds, Karen L. 1957-, Farber, Jeffrey M.
Formáid: LEABHAR
Teanga:English
Foilsithe / Cruthaithe: Lancaster, Pa. Technomic Pub. c1995.
Ábhair:
Food > Packaging.
Protective atmospheres.