Food science and human nutrition
Другие авторы: | |
---|---|
Resource Type: | |
Язык: | English |
Опубликовано: |
Amsterdam
Elsevier
c1992.
|
Серии: | Developments in food science
v.29 |
Предметы: |
College of Home Economics (UP Diliman)
Accession # | Call # | Volume/Part# | Copy # | Collection | Circulation Type | Circulation Status |
---|---|---|---|---|---|---|
HE-13997 | TX 353 D49 v.29 | Regular Circulation | On-Shelf |