Handbook for health care food service management

Handbook for health care food service management

Detaylı Bibliyografya
Diğer Yazarlar: Rose, James Chester 1950-
Materyal Türü: Kitap
Dil:English
Baskı/Yayın Bilgisi: Rockville, Md. Aspen Pub. c1984.
Konular:
Health facilities > Food service > Management > Handbooks, manuals, etc.
Hospitals > Food service > Management > Handbooks, manuals, etc.