Handbook for health care food service management

Handbook for health care food service management

Библиографические подробности
Другие авторы: Rose, James Chester 1950-
Формат: ‌
Язык:English
Опубликовано: Rockville, Md. Aspen Pub. c1984.
Предметы:
Health facilities > Food service > Management > Handbooks, manuals, etc.
Hospitals > Food service > Management > Handbooks, manuals, etc.