Supervision in the hospitality industry

Supervision in the hospitality industry

Bibliographic Details
Main Author: Miller, Jack E. 1930-
Resource Type: Book
Language:English
Published: New York Wiley c1985.
Subjects:
Food service > Personnel management.
Hotels, taverns, etc. > Personnel management.
Motels > Personnel management.
Restaurants, lunch rooms, etc. > Personnel management.

Asian Institute of Tourism (UP Diliman)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
AIT-4123 TX 911.3 P4 M55 Regular Circulation On-Shelf