Culinary arts II specialized course in home technology for the fourth year

Culinary arts II specialized course in home technology for the fourth year

Bibliografski detalji
Glavni autor: Dagoon, Jesse D.
Daljnji autori: Dagoon, Aida L., Dagoon, Jasmin Flora L.
Format: Knjiga
Jezik:English
Izdano: Manila Rex Book Store c1997
Serija:Technology in home economics series
Teme:
Baking > Study and teaching (Secondary).
Cookery > Study and teaching (Secondary).
Food > Preservation.