Culinary arts II specialized course in home technology for the fourth year

Culinary arts II specialized course in home technology for the fourth year

書誌詳細
第一著者: Dagoon, Jesse D.
その他の著者: Dagoon, Aida L., Dagoon, Jasmin Flora L.
フォーマット: 図書
言語:English
出版事項: Manila Rex Book Store c1997
シリーズ:Technology in home economics series
主題:
Baking > Study and teaching (Secondary).
Cookery > Study and teaching (Secondary).
Food > Preservation.