Hawaiian and Pacific foods a cook book of culinary customs and recipes adapted for the American hostess

Hawaiian and Pacific foods a cook book of culinary customs and recipes adapted for the American hostess

التفاصيل البيبلوغرافية
المؤلف الرئيسي: Bazore, Katherine 1895-
التنسيق: كتاب
اللغة:English
منشور في: New York M. Barrows 1947.
الموضوعات:
Cookery, Hawaiian.
Cookery, Oriental.
Table.